This beet pesto spaghetti recipe has a natural, brilliant purple color from pureed beets. Garlic and Parmesan cheese add a delicious flavor combination my kids enjoy.
Crock pot refried beans are so easy to make and freeze that you won’t need to use store-bought cans with questionable ingredients.
As a kid, I requested for tacos every year for my birthday meal. As soon as I was old enough, I made them myself.
Fast forward 20+ years and I now make Mexican style dishes just about every week for my family. Some things have changed since I was a kid. I now make my own homemade taco seasoning and homemade refried beans starting with dry beans
As a kid, it was a big deal in the spring when we had those early crops of peas and new potatoes from our garden. When I got older, my mom taught me how to make creamed peas. This creamed peas recipe is not quite the same as my mom’s as I have made tweaks over the years.
This cranberry walnut muffin recipe is so easy even your kids can make these muffins with just a few basic kitchen skills.
These cranberry walnut muffins are naturally sweetened with honey and applesauce. Add in cinnamon and dried cranberries and you have a delicious flavor combination. I also enjoy the crunch that comes from adding the walnuts. Yum!
This healthy tuna noodle casserole is an easy and quick meal idea. Since this tuna casserole recipe doesn’t use mayonnaise or canned soups, it’s a healthier option for your family.
This is one of those recipes that works great when you haven’t even thought about dinner until an hour before dinner time. It only takes 30 minutes to bake and all the prep work can be done while the noodles are cooking on the stove. [Read more…]